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    <loc>https://www.gabriellalewis.xyz/food</loc>
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    <lastmod>2025-12-25</lastmod>
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      <image:title>Food - How Some of the World's Rarest Uni Is Harvested by Korean Elders - Vendors</image:title>
      <image:caption>Filmed in Jeju Island, South Korea, this documentary video was nominated for a 2025 James Beard Foundation Media Award.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Food - How Some of the World's Rarest Uni Is Harvested by Korean Elders - Vendors</image:title>
      <image:caption>Filmed in Jeju Island, South Korea, this documentary video was nominated for a 2025 James Beard Foundation Media Award.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Food - Eater - How a Legendary NYC Grocery Store Sells 4,000 Pounds of Fish per Week</image:title>
      <image:caption>Supervising Producer of Development for this Emmy-nominated episode of Eater’s The Experts.</image:caption>
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    <image:image>
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      <image:title>Food - New York Times Cooking - Two Chefs  Make A Meal Out of Bananas</image:title>
      <image:caption>Developed, piloted, and produced this New York Times Cooking video series, which has over 10 Million views on YouTube.</image:caption>
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    <image:image>
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      <image:title>Food - New York Times Cooking - How to Make Gochujang Caramel Cookies</image:title>
      <image:caption>Filmed, produced and directed Eric Kim's viral gochujang cookie recipe video for New York Times Cooking.</image:caption>
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    <image:image>
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      <image:title>Food - How NYC's Most Famous Street Nuts are Made Fresh Each Day - The Experts</image:title>
      <image:caption>Supervising Producer of Development for this episode of The Experts on NYC’s iconic Nuts4Nuts, which was nominated for a NY Emmy in the Informational/Instructional - Short or Long Form Content category.</image:caption>
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    <image:image>
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      <image:title>Food - How Legendary Chef Eric Ripert Runs One of the World's Best Restaurants - Mise En Place</image:title>
      <image:caption>Supervising Producer for this episode of Eater’s Mise En Place</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1753807863642-B19JUXCUODSL5DCA6C35/image-asset.jpeg</image:loc>
      <image:title>Food - How New York's Most Popular Fried Chicken Restaurant Was Created - Mise En Place</image:title>
      <image:caption>Supervising Producer of Development for this episode of Mise En Place, which was nominated for a NY Emmy in the Lifestyle - Long Form Content category.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1738286174669-YCV2DSW0T5Q36645UC2I/image-asset.png</image:loc>
      <image:title>Food - Where One of the World's Best Mexican Restaurants Gets Its Corn - Vendors</image:title>
      <image:caption>Supervising Produced this 12-episode international season of Eater’s Emmy-award-winning series Vendors, sponsored by YETI. This episode was filmed on location in Oaxaca, Mexico.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1738341730135-X5FX6ZHDMKL73MLSEPUU/image-asset.png</image:loc>
      <image:title>Food - How One of the Most Vibrant Spices Is Made - Vendors</image:title>
      <image:caption>Supervising Produced this 12-episode international season of Eater’s Emmy-award-winning series Vendors, sponsored by YETI. This episode was filmed on location in Hungary.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1708977697312-8CJ1CP10O6Y42YR8VGVC/image-asset.jpeg</image:loc>
      <image:title>Food - Eater - How Paulie Gee's Became a Legendary New York Slice Shop</image:title>
      <image:caption>Piloted and developed Eater’s ICONS video series. Sponsored by American Express, season 1 highlighted iconic NYC pizza shops.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Food - Can A.I. Make Pasta Better Than a Pro Cook? | Eric Kim vs. ChatGPT | NYT Cooking</image:title>
      <image:caption>Led creative development, directed and produced NYT Cooking series.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1738942005132-L1W1LDL6S7C7R95O6D4V/image-asset.jpeg</image:loc>
      <image:title>Food - The Best Korean BBQ Pork Comes From Jeju Island - Vendors</image:title>
      <image:caption>On-site Production Coordinator and Supervising Producer for a 12-episode international season of Eater’s Emmy-award-winning series Vendors, sponsored by YETI. This episode was filmed on location in Jeju Island, South Korea.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Food - How Curtis Stone Runs One of the Best Steakhouses in the World - Mise En Place</image:title>
      <image:caption>Supervising Producer for Eater</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1766704194258-CFSA5OUV38I5UP65N43F/image-asset.png</image:loc>
      <image:title>Food - Behind the Scenes at NYC's Busiest Bakery - The Experts</image:title>
      <image:caption>Debuting with 1M views, Gabriella pitched, developed, and was the Supervising Producer for this episode of Eater’s Emmy Award-winning video series The Experts at Brooklyn’s Radio Bakery.</image:caption>
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    <image:image>
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      <image:title>Food - Eater - What It Takes to Run One of the Best Bakeries in the U.S.</image:title>
      <image:caption>Supervising Producer, Development for Eater’s The Experts video series</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1748498788570-V29EGYH8O3VTPE2RQYUM/image-asset.jpeg</image:loc>
      <image:title>Food - How One of the Best Salvadoran Restaurants Makes Pupusas - The Experts</image:title>
      <image:caption>Pitched and was the Supervising Producer of Development for this episode of Eater’s The Experts.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1622576228966-PLVXF4DLZQG8J0LY7Z6H/image-asset.octet-stream</image:loc>
      <image:title>Food</image:title>
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    <image:image>
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      <image:title>Food - Fried Pork Lumpia at San Francisco's Best Filipino Restaurant - The Experts</image:title>
      <image:caption>Supervising Producer, Development for Eater’s The Experts video series</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1749485567564-ESFO6KE7814EBJ3H0ULY/image-asset.jpeg</image:loc>
      <image:title>Food - How Two Michelin-Starred Restaurants Operate Out of One Kitchen in NYC - Mise En Place</image:title>
      <image:caption>Pitched, developed and was the Supervising Producer for this episode of Eater’s Mise En Place.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Food - Eater - How a French Bakery Made the No. 1 Baguette in Paris</image:title>
      <image:caption>Produced and developed this episode of The Experts, Eater's James Beard-nominated series, in anticipation of the 2024 Paris Olympics.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Food - Eater - The Secret Behind Japanese Katsuobushi</image:title>
      <image:caption>Supervising Produced this 12-episode international season of Eater’s Emmy-award-winning series Vendors, sponsored by YETI. This episode was filmed on location in Japan.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1738017169505-7Q8GRABVT6OPPV4PB32A/image-asset.jpeg</image:loc>
      <image:title>Food - Eater - How Hamburger America Became the Top Burger Spot in NYC</image:title>
      <image:caption>As the Supervising Producer, Gabriella developed Eater’s ICONS video series. The episode at Hamburger America has garnered over 2 Million views since its debut.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1766704260707-LWLN5IDL58UEIC25BDPX/image-asset.jpg</image:loc>
      <image:title>Food - Epicurious - How To Slice Every Fruit</image:title>
      <image:caption>Developed, piloted, and produced the video series Method Mastery for Epicurious, which has over 200 million views on YouTube.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1766704318464-63BIOU27BGB8WTY8RENA/image-asset.jpeg</image:loc>
      <image:title>Food - How To Fillet Every Fish | Method Mastery | Epicurious</image:title>
      <image:caption>Produced video for Epicurious. Garnered over 4 million views in the first 72 hours.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1721437214050-26VQYP8DSB3YM9CAFOCO/image-asset.jpeg</image:loc>
      <image:title>Food - Eater - How Barbs B Q Became Texas's Hottest New BBQ Spot</image:title>
      <image:caption>Supervising Producer for Eater</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1766704700331-HS8KMH6J31XR2OFZQX39/image-asset.jpeg</image:loc>
      <image:title>Food - Why Everyone Loves This Ethiopian Fried Chicken in D.C. - The Experts</image:title>
      <image:caption>Supervising Producer, Development for Eater’s Emmy Award-winning series, The Experts</image:caption>
    </image:image>
    <image:image>
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      <image:title>Food - How Bangkok's Le Du Earned a Michelin Star Six Years in a Row - Mise En Place</image:title>
      <image:caption>Produced and developed this episode of Eater’s Emmy-nominated series, Mise En Place.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1766704769995-QS8X1GCEYGGSCZIPIS2B/image-asset.jpeg</image:loc>
      <image:title>Food - How Magnus McKellar Created a Jerk Chicken Empire in NYC - The Experts</image:title>
      <image:caption>Supervising Producer, Development for Eater’s The Experts video series.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1690827390132-LYSWEHWEA2EUX9SD0XCH/image-asset.jpeg</image:loc>
      <image:title>Food - How Casa Enrique Became the First Mexican Restaurant to Earn a Michelin Star in NY - Mise En Place</image:title>
      <image:caption>Supervising Producer of Development for this episode of Eater’s Emmy-nominated series, Mise En Place.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Food - Eater - The Legendary Italian Dishes Behind One of New York's Toughest Reservations</image:title>
      <image:caption>Supervising Producer of Development for this episode of Eater’s Emmy-nominated series, Mise En Place.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Food - Behind the Scenes at the Phoenicia Diner Featured in Severance - Icons</image:title>
      <image:caption>Supervising Producer of Development for this episode of Eater’s video series, Icons</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1766704812172-HRYTKCTVTJIO68WJJ6JG/image-asset.jpeg</image:loc>
      <image:title>Food - Why the Best Chopped Cheese in NYC Comes From a Food Truck - The Experts</image:title>
      <image:caption>Creative developed this episode of Eater's series The Experts: Street Food, which has over 3.6 Million views on YouTube.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Food - How the Largest Lobster Company in Maine Processes Over 600,000 Pounds per Week - Vendors</image:title>
      <image:caption>Supervising Producer for Eater’s videos series Vendors</image:caption>
    </image:image>
    <image:image>
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      <image:title>Food - How a Brooklyn Brewmaster Makes Some of the Finest Beer in America - Vendors</image:title>
      <image:caption>Supervising Producer of Development for this episode Vendors, Eater’s Emmy Award-winning video series.</image:caption>
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    <image:image>
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      <image:title>Food - How a Japanese Master Chef Created a Michelin-Starred French Restaurant - Mise En Place</image:title>
      <image:caption>Supervising Producer for this episode of Eater’s Emmy-Award-winning series, Mise En Place</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/1705267111471-R7A3ZWMC2SLGVQC4BORZ/image-asset.jpeg</image:loc>
      <image:title>Food - How Master Chef Josh Niland Butchers &amp; Ages Whole Tuna Just Like Beef - The Experts</image:title>
      <image:caption>Supervising Producer of Development for this episode of Eater’s The Experts, a James Beard Award-nominated series.</image:caption>
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    <image:image>
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      <image:title>Food - How Samin Nosrat Makes Thanksgiving Less Boring | NYT Cooking</image:title>
      <image:caption>Directed and Produced for New York Times Cooking</image:caption>
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      <image:title>Food - Brown-Butter Toffee Sandwich Cookies | Sohla El-Waylly | NYT Cooking</image:title>
      <image:caption>Directed and produced for New York Times Cooking</image:caption>
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    <image:image>
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      <image:title>Food - The Sponge Cake That Can Do It All With Claire Saffitz | Try This at Home | NYT Cooking</image:title>
      <image:caption>Videographer for NYT Cooking</image:caption>
    </image:image>
    <image:image>
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      <image:title>Food - How to Make Budae Jjigae | Eric Kim's Korean Essentials | NYT Cooking</image:title>
      <image:caption>Directed and Produced for NYT Cooking</image:caption>
    </image:image>
    <image:image>
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      <image:title>Food - How to Make Milk Bread That Looks Just Like the Emoji | Eric Kim | NYT Cooking</image:title>
      <image:caption>Directed, produced and edited for New York Times Cooking</image:caption>
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    <image:image>
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      <image:title>Food - The Most Beautiful Seafood Stew | Brazilian Moqueca with Yewande Komolafe | NYT Cooking</image:title>
      <image:caption>Directed, produced, filmed and edited for NYT Cooking</image:caption>
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      <image:title>Food - Gooey Bittersweet Brownie Shortbread | Melissa Clark | NYT Cooking</image:title>
      <image:caption>Filmed and produced for New York Times Cooking</image:caption>
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    <image:image>
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      <image:title>Food - Priya Krishna Tries Pizza Made to Last For 3 Years | M.R.E. Taste Test | NYT Cooking</image:title>
      <image:caption>Directed, produced, filmed and edited for NYT Cooking</image:caption>
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      <image:title>Food - Can Sohla Make A Meal Out Of Oreos? | NYT Cooking</image:title>
      <image:caption>Shot and produced for New York Times Cooking</image:caption>
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    <lastmod>2025-12-25</lastmod>
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      <image:title>Culture &amp; Entertainment - Thom Browne's Entire Design Process, From Sketch to Dress | Vogue</image:title>
      <image:caption>Produced for Vogue</image:caption>
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      <image:title>Culture &amp; Entertainment - Thom Browne's Entire Design Process, From Sketch to Dress | Vogue</image:title>
      <image:caption>Produced for Vogue</image:caption>
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      <image:title>Culture &amp; Entertainment - Do These Candles Really Smell Like Food? | Priya Krishna | NYT Cooking</image:title>
      <image:caption>Developed, produced, directed, filmed and edited for NYT Cooking.</image:caption>
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      <image:caption>Worked as the Culinary Producer on this episode of Feeding Starving Celebrities, which reached 1M views and was ranked in the 10 on global trending YouTube videos within the first 24 hours of being published.</image:caption>
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    <image:image>
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      <image:title>Culture &amp; Entertainment - Travis Scott Breaks Down His Top 4 Style Heroes | GQ</image:title>
      <image:caption>Produced for GQ’s September 2020 Cover Story</image:caption>
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      <image:caption>Directed and Produced for Vanity Fair</image:caption>
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      <image:title>Culture &amp; Entertainment - FEEDING STARVING CELEBRITIES FT. ADDISON RAE</image:title>
      <image:caption>Culinary Producer on Feeding Starving Celebrities with Addison Rae, which reached 1M views and debuted at #8 on YouTube trending in its first day.</image:caption>
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    <image:image>
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      <image:caption>Culinary Producer on Feeding Starving Celebrities with PinkPantheress.</image:caption>
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      <image:caption>Produced for Pitchfork. At 5.8 Million views, this is one of Pitchfork’s highest-performing videos to date, amassing 1 million views within the first week.</image:caption>
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      <image:caption>Produced and Piloted series for GQ</image:caption>
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      <image:caption>Produced for Architectural Digest</image:caption>
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      <image:title>Culture &amp; Entertainment - Jonathan Van Ness's Travel Routine, From New York to LA | On the Go | Vogue</image:title>
      <image:caption>Produced and developed this sponsored pilot episode of “On The Go” for Vogue.</image:caption>
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      <image:caption>Produced for Vanity Fair Magazine</image:caption>
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      <image:title>Culture &amp; Entertainment</image:title>
      <image:caption>Produced for Pitchfork</image:caption>
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      <image:title>Culture &amp; Entertainment - How Aaron Paul's Designer Created His Rustic Getaway | Architectural Digest</image:title>
      <image:caption>Produced for Architectural Digest</image:caption>
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    <image:image>
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      <image:title>Culture &amp; Entertainment - Voices from the Black Lives Matter Protests (A Short Film) | Vanity Fair</image:title>
      <image:caption>Produced for Vanity Fair’s September 2020 issue</image:caption>
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    <image:image>
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      <image:title>Culture &amp; Entertainment - Sean Paul Breaks Down His Top Dancehall Songs | Under the Influences | Pitchfork</image:title>
      <image:caption>Produced for Pitchfork</image:caption>
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      <image:title>Culture &amp; Entertainment - Hairstylist Brad Mondo Shows 3 Women How To Trim Their Own Bangs | Glamour</image:title>
      <image:caption>Produced for Glamour Magazine</image:caption>
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      <image:title>Culture &amp; Entertainment - How Cara &amp; Poppy Delevingne's Architect Designed Their Jungle-Themed Home | Architectural Digest</image:title>
      <image:caption>Produced for Architectural Digest</image:caption>
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      <image:title>Culture &amp; Entertainment - Get Ready With Me with Singer Jamila Woods</image:title>
      <image:caption>Produced, filmed, and edited for BuzzFeed’s Cocoa Butter</image:caption>
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      <image:title>Culture &amp; Entertainment - What Every Type of Lip Product Looks Like Under a Microscope (16 Products) | Glamour</image:title>
      <image:caption>Produced and piloted for Glamour Magazine</image:caption>
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      <image:title>Culture &amp; Entertainment - Transforming My Cheap Cat Tree into a Luxury Dream Home | Glamour</image:title>
      <image:caption>Developed, piloted and produced this series for Glamour Magazine.</image:caption>
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      <image:title>Culture &amp; Entertainment - My 6-Step Weekly Wash Day Routine For Psoriasis w/ Nigella Miller | Allure</image:title>
      <image:caption>Piloted and produced for Allure</image:caption>
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      <image:title>Culture &amp; Entertainment - Every Method of Eyebrow Shaping (17 Methods) | Allure</image:title>
      <image:caption>Produced for Allure</image:caption>
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      <image:caption>Produced for Allure</image:caption>
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      <image:title>Culture &amp; Entertainment - Meet The Brand That is Highlighting AfroLatina Culture</image:title>
      <image:caption>Produced and edited for BuzzFeed</image:caption>
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    <loc>https://www.gabriellalewis.xyz/scienceai</loc>
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      <image:title>Science &amp; AI - AEO Explained: How to Show Up in ChatGPT | Field Notes</image:title>
      <image:caption>Senior Producer at HubSpot for the pilot episode and podcast-style video series Field Notes, where our expert hosts clue in marketers, founders, and SMBs on how to stay ahead of what's working now. Each episode breaks down emerging marketing tactics with real strategies that businesses can apply immediately.</image:caption>
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      <image:title>Science &amp; AI - AEO Explained: How to Show Up in ChatGPT | Field Notes</image:title>
      <image:caption>Senior Producer at HubSpot for the pilot episode and podcast-style video series Field Notes, where our expert hosts clue in marketers, founders, and SMBs on how to stay ahead of what's working now. Each episode breaks down emerging marketing tactics with real strategies that businesses can apply immediately.</image:caption>
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    <image:image>
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      <image:title>Science &amp; AI - Former FBI Agent Explains How to Read Facial Expressions | WIRED</image:title>
      <image:caption>Produced for WIRED Magazine</image:caption>
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      <image:title>Science &amp; AI - How to Build a Page AI Will Love (AEO Checklist) | Field Notes</image:title>
      <image:caption>Senior Producer at HubSpot Marketing for podcast-style video series “Field Notes,” where marketing experts clue in founders and business owners on how to stay ahead of what's working now. Each episode breaks down emerging marketing tactics with real strategies that businesses can apply immediately.</image:caption>
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      <image:title>Science &amp; AI - Former FBI Agent Breaks Down Political Body Language | WIRED</image:title>
      <image:caption>Produced for WIRED Magazine</image:caption>
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      <image:title>Science &amp; AI - 16 Healthcare Workers Explain COVID-19 Cases In Their Cities | WIRED</image:title>
      <image:caption>Directed and Produced for WIRED</image:caption>
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      <image:title>Science &amp; AI - Former FBI Agent Breaks Down Universal Body Language | WIRED</image:title>
      <image:caption>Produced for WIRED</image:caption>
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      <image:title>Science &amp; AI - Meet The Newest Dating App Just For The Queer Community</image:title>
      <image:caption>Produced, filmed and edited for BuzzFeed</image:caption>
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  <url>
    <loc>https://www.gabriellalewis.xyz/homepage</loc>
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    <lastmod>2026-03-19</lastmod>
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  <url>
    <loc>https://www.gabriellalewis.xyz/about</loc>
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    <lastmod>2026-03-19</lastmod>
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      <image:title>About - Meet Gabriella, 3X Emmy &amp; James Beard Award-nominated Producer.</image:title>
      <image:caption>Gabriella is a 3x Emmy &amp; James Beard Award-nominated producer, journalist, and creative strategist. She's spent over a decade creating video content that earns attention for partners like The New York Times, Microsoft, Netflix, Vox Media, CBS, Condé Nast, HubSpot, Complex Magazine, CNN, and VICE. She's worked across branded, editorial, social, and documentary content and has led teams, built creative strategy, launched YouTube channels, taken books and CPG products to market, covered live events, and managed rollouts for iOS apps. Across her work, the through-line is always the same:thinking about the story and the systems behind it. Outside of client work, she's the Creative Director of PLAY, a magazine at the intersection of food and queerness, and she teaches a course on food and documentary storytelling at The New School. She's also been a guest lecturer at Princeton, NYU, and Hofstra. Gabriella (happily) splits her time between New York and California. When she's not telling stories, she's at home baking, DJing, or hanging with her snake and cat, Snacks and Pepper. Working on something fun? Drop a line below. Let’s build it together!</image:caption>
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  <url>
    <loc>https://www.gabriellalewis.xyz/substack</loc>
    <changefreq>daily</changefreq>
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    <lastmod>2026-03-19</lastmod>
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      <image:title>Substack - TURNTABLES</image:title>
      <image:caption>Turntables is a monthly newsletter where Gabriella covers, dissects, and explores all things music and food-related. Want to uncover how the two co-exist, intersect, and have their own dialogue? You can check it out and subscribe here.</image:caption>
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  </url>
  <url>
    <loc>https://www.gabriellalewis.xyz/play-zine</loc>
    <changefreq>daily</changefreq>
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    <lastmod>2026-03-19</lastmod>
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      <image:title>PLAY Zine - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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    <image:image>
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      <image:title>PLAY Zine - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/82764275-2777-47df-9f82-66ee31853410/Screenshot+2025-03-07+at+8.02.59%E2%80%AFPM.png</image:loc>
      <image:title>PLAY Zine - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5bd62a93348cd927a51f1927/264b22f7-7f6e-4d70-8b79-7627b5b82939/OWL_0118.jpg</image:loc>
      <image:title>PLAY Zine - PLAY ZINE</image:title>
      <image:caption>PLAY is a cookbook zine featuring recipes, essays, and artwork from a community of LGBTQ+ chefs, writers, and artists, including Andy Baraghani, Brontez Purnell, Julia Turshen, Rebekah Pepler, Magdalena O’Neal, Jon Kung, Isabel Rower, Tyler Givens, Michelle Hyun Kim, Sarah Stellwag, Preeti Mistry, Telly Justice, Lisa Fernandes, Chala June, Martine Guttierez, Lo Alalay, Meech Boakye, Silver Iocovozzi, Leo Kirts, and Alyssa Nitchun. Its publisher is Metalabel, a new platform for releasing creative work. Created as a way to celebrate and nourish the queer community, all proceeds from this volume of the zine will go to two mutual aid projects addressing housing and food insecurity among the queer and trans communities: The Okra Project in NYC and Intransitive in Arkansas. The project is being led by Founder and Editor-in-Chief, Ludwig Hurtado, Senior Editor, Colleen Hamilton, and Creative Director, Gabriella Lewis. The three PLAY leads work in the food and media space and were tired of seeing Pride month stories about "queer food" that don't address the core problem of food insecurity for the most vulnerable among us. They felt it important to center these narratives as an antidote to “corporate pride.” They are all devastated by the ongoing attacks on trans youth— which have led to alarming rates of homelessness and food insecurity—and wanted to tap into the long history of queer mutual aid. PLAY has been featured in PAPER Magazine and NBC News.</image:caption>
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